A collection of great restaurants in the Yaowarat area.
Food districts in Bangkok Where is full of famous shops that have been open for generations and are open for walking and recharging from morning until evening? You can’t escape “Yaowaraj Road”.
Yaowarat Road, an old community area of Thai-Chinese people. The coolest activity is searching for savory, sweet, and snacks. From the famous shops that are dazzled in this Soi Mangkorn What interesting shops will there be? Let’s go take a look.
- Gu Long Bao
Starting with Yaowarat Restaurant Food lovers should not miss “Gu Long Bao”, a traditional steamed bun shop with a Teochew recipe that has been passed down for more than 100 years. It is now in its 4th generation.
The highlight of the shop is making handmade buns, piece by piece, every step of the way. Plus using sweet potato flour that is the shop’s special recipe. Resulting in soft, fragrant buns with a unique flavor.
For Gu Long Bao, there are 3 types of steamed buns to choose from: minced pork, salted egg, sweet bean, sesame, and taro. There are also mantou without filling to choose from. There are both steamed and hot versions to choose from. Frozen version for customers to steam at home. and crispy and soft inside
- Open: 9:00 a.m. – 5:00 p.m. Closed on Sunday.
- Address: 660-662 Charoen Krung Road, Sam Intersection, Mormi Samphanthawong Subdistrict (opposite Domino Pizza)
- Call: 095-797-5747
- Price starts at 11 baht
- Paesia dumplings
Paesia dumplings A legendary cart shop that has been selling dumplings using the ancient recipe for more than 105 years. Today it is owned by the third generation heir of Uncle Pae Sia, 76 years old, who is still going strong and making dumplings to sell himself every day.
The highlight of Pae Xia dumplings is the filling inside, which is made from 100% pork, wrapped in thin dumpling dough. When eating, you get the full flavor of pork in your mouth. Especially if topped with chik cao sauce. Pickled Chili Sauce and oil-free fried garlic that Uncle invented the recipe himself. We guarantee that you won’t find this flavor anywhere else.
- Open: Every day 11:00 a.m. – 2:00 p.m.
- Address: Plang Nam Road, Samphanthawong Subdistrict Samphanthawong District (Chinese shrine gate)
- Call: 086-893-4574
- Price starts at 3.50 baht per child.
- Emerald Red Pork Rice Restaurant
“Red Pork Rice Restaurant that you must go to before you die” or “Emerald Restaurant”, an old restaurant that has been open for more than 70 years. The main menu of this restaurant is The red pork rice is served in large pieces that fill your mouth. As for the Crispy Pork menu, it’s made by grilling it in a charcoal oven 3 times, so the Crispy Pork is crispy. It’s a little delicious. Topped with a special recipe for red pork gravy and pork bone broth. Paired with soft-boiled duck eggs that have been coated in the gravy until the color is beautiful and there is no fishy smell. The runny yolk goes well with the rich and fragrant red pork gravy.
- Open: Every day 09.00 – 16.00 hrs.
- Address: 80-82 Soi Sukorn 1, Talat Noi Subdistrict, Samphanthawong District (Before reaching the temple in the left-hand alley)
- Tel: 081-567-9006
- Prices start at 55 baht per plate.
- Kuay Jap Nai Ek Restaurant
One of Yaowarat restaurants, a favorite of both Thais and foreigners, so delicious that many people are willing to stand and wait in line. Because it’s both delicious and very cheap.
For Nai Aek’s Kuay Jap Restaurant, which has a delicious menu like Kuay Jap Nam Sai that comes with a large piece of crispy pork. Chewy offal The soup is clear but has a strong flavor. Fragrant spices, especially black pepper, with every bite you put into your mouth. Slurp it in and it’s very smooth. In addition to the clear soup noodle menu Kuay Jap Nai Aek also has a menu of pork blood soup with ginger and celery. Large piece of crispy pork on rice Baked Pork Ribs with Rice and a rare menu such as bamboo soup stewed with Chinese medicine
- Open: Every day 7:30 a.m. – 11:59 p.m.
- Address: 442 Soi 9, Samphanthawong Subdistrict Samphanthawong District (Near Royal Hotel Bangkok)
- Call: 02-226-4651
- Prices start at 60 baht per plate.
- Delicious bread shop, Yaowarat recipe
Delicious bread, Yaowarat recipe, a toast shop full of filling that no matter who goes there, you have to queue up. Because there are a lot of people buying. In addition to being an old shop that has been open for more than 40 years.
There are many fillings to choose from. Including butter topped with peanuts, butter topped with orange jam, butter topped with chocolate. There are also drinks to order to drink together.
- Open: Tuesday – Sunday 6:00 p.m. – 10:30 p.m.
- Address: 386 Sukkasem Road, Din Daeng Subdistrict, Din Daeng District, Bangkok 10400 (in front of Yaowarat Government Savings Bank)
- Call: 081-398-8111
- Prices start at 60 baht per plate.
- Lod Chong Restaurant Singapore Charoen Krung Intersection
Old tunnel The first owner of Thailand It has been on Mangkorn Road for more than 70 years, even though it only sells one menu item. Like Lod Chong restaurant in Singapore It’s called Lod Chong Singapore. It arose from the first sale in front of a Singapore cinema. Therefore, it is the origin of Lod Chong Singapore.
- Open: Closed Thursday 10:30 a.m. – 9:00 p.m.
- Address: 680 682 Charoen Krung Rd., Samphanthawong Subdistrict (Opposite UOB Bank)
- Tel: 02-221-5794
- Prices start at 30 baht per glass.
- Patongko Sawoey, Yaowarat
Patongko Sawoey Restaurant, Yaowarat. Who would believe that it has received a Michelin award for two years in a row and has been open for more than 40 years. Currently in its 4th generation, it is inheriting the deliciousness.
There is a choice between fried patongko and grilled patongko. Eat with sweet custard. With the aroma of pandanus leaves or change it to sweetened condensed milk, it’s delicious and just the right amount of sweetness.
- Open: Tuesday-Sunday 06.00 – 21.00 hrs.
- Address: 56 Yaowarat Rd., Samphanthawong Subdistrict Samphanthawong District (Page 7-11 Chalermburi Intersection)
- Tel: 063-565-5995
- Prices start at 50 baht per set.
- Nong Kai & Nong Kao & Nong Gus Grilled Squid
Grilled squid with the longest queue is one of the shops in Yaowarat. Nong Kai & Nong Kao & Nong Gus Grilled Squid has been open for more than 10 years.
The highlight of the restaurant is the delicious dipping sauce. which has been guaranteed by countless customers that this shop is Seafood dipping sauce, spicy and spicy, like bringing in a whole garden of chili peppers. When eaten with fragrant grilled squid sent directly from Surat Thani Very delicious together But anyone who wants to try it must prepare to wait a bit.
- Open: Tuesday-Sunday 17.00 – 1.30 hrs.
- Address: 414 416 Yaowarat Rd., Chakkrawat Subdistrict (In front of Double Dog Tea Shop, next to TTB Bank)
- Call: 081-301-9950
- Prices start at 40 baht per stick.
- Je Da Kang Khai Pickled
Pickled egg crab that has been open for sale for more than 50 years. If you want to eat pickled egg crab, you can’t miss it because here the crabs are big in size and have eggs on them. When eaten with the special sauce, you will get the spiciness of the sauce. Never forget There are also other menus to choose from, such as pickled egg shrimp, pickled mussels, pickled shrimp, and pickled blue crab. Anyone who likes pickled seafood All I can say is that I have to go.
- Open: 8:30 a.m. – 6:00 p.m. Closed every Monday.
- Address: Yaowarat Rd., Chakkrawat Subdistrict (opposite Bigmini)
- Tel: 088-495-0553
- Price starts at 240 baht per kilogram.
Thank you for the information from
- https://www.chillpainai.com
- https://www.ryoiireview.com
- https://travel.kapook.com
- https://www.wongnai.com
- https://www.nairobroo.com
- https://www.estopolis.com
- https://iameat.blog
- https://metro.bemplc.co.th
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